Forest Hills Bagels – Forest Hills, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (718) 896-2221 to check today's hours. Know the hours? Send them to us.

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10441 Queens Blvd, Forest Hills, NY 11375

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Address10441 Queens Blvd, Forest Hills, NY 11375

Phone(718) 896-2221

StyleBagel shop

CountyQueens County

Time zoneEastern Time

From city center0.9 mi southeast

About Forest Hills Bagels

Forest Hills Bagels serves Forest Hills from 10441 Queens Blvd, about 0.9 mi southeast of central Forest Hills.

Forest Hills has 22 places on our map that bake or sell fresh pastry, and this is one of them. If you want to compare, Hot Bialys Bagels sits less than 0.1 mi from here.

Hours were not published with this listing. Most bagel shops in Forest Hills open in the early morning, but phoning (718) 896-2221 first is a good idea.

At a glance

Listed as	Bagel shop
Bakeries in Forest Hills	22
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.